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Michelin-starred chef Richard Corrigan in the The Crustacea Room. Adorned with artwork from Richard Corrigan’s personal collection, the room includes a painting by John Wonnacott, depicting director Steven Evans with a bowl of Bentley’s Crab and Mussel Soup in the very Crustacea Room itself. Bentley’s Oyster Bar & Grill (opened in 1916), 11–15 Swallow Street Piccadilly London W1B 4DG, UK.
Photographer / Company
Rintaro Ukon
Category
Special Category - Digital Enhance Photography
Country / Region
Japan
Photographer / Company
Jiasiou Wu
Category
Nature Photography - Aerial/Drone
Country / Region
Taiwan
Photographer / Company
Dorota SENECHAL
Category
Nature Photography - Wildlife
Country / Region
France
Photographer / Company
L. Kelly Jones
Category
International Photography - Hungary Photography
Country / Region
United States